Our plant-based meat substitutes are innovative and healthy alternatives to conventional meat. They are made from natural ingredients and offer a wide range of applications in the vegan and vegetarian food industry. With our many years of expertise, we support you in developing high-quality, sustainable and ethically correct products.
"Our experience with plant-based proteins and meat substitutes enables us to offer sustainable and high-quality solutions. We focus on the highest quality standards and are at your side as a reliable supplier and partner."
Wolfgang Walk, CEO & certified food technologist
Meat substitutes offer several benefits, including a lower environmental impact as they require fewer resources such as water and land. They contain no cholesterol and less saturated fat, which contributes to heart health. They also support animal welfare and offer an ethical alternative to animal products.
