Kakao Hafer Crispies, knusprige, schokoladige Haferkörnchen, perfekt für ein leckeres Frühstück oder als Snack.

Enquire now and secure innovative solutions for your food production!

Enquire now

Product description

Our Cocoa Oat Crispies are an excellent choice for crunchy and chocolatey food products. Made from a blend of wheat flour, oat flour, sugar and low-fat cocoa powder, they offer a unique texture and a sweet, chocolatey taste. These dark brown, oval crispies are ideal for breakfast cereals, snacks and as an ingredient in various baked goods.

  • Made from wheat flour, 22% oat flour, sugar, low-fat cocoa powder, barley malt flour and salt
  • Crispy texture
  • Ideal for breakfast cereals, snacks and baked goods
  • Sweet, chocolaty taste thanks to the cocoa powder

The cocoa oat crispies are made from high-quality ingredients, including wheat flour, oat flour and cocoa powder. They are produced in a certified mill that meets the highest quality standards.

Our cocoa oat crispies are available in various packaging sizes to meet the different requirements of our customers. The packaging ensures the freshness and quality of the product during storage and transportation. Our packaging options include 20 kg bags, 25 kg bags, big bags and silo trains. Other packaging options are available on request.

Applications

Ingredients expert Rebecca

"Our Cocoa Oat Crispies are an excellent choice for anyone who values crunchy, chocolatey and high-quality ingredients. With their versatility and sweet taste, they enhance any product."

Ingredients expert Rebecca

Eine Collage zeigt den Produktionsprozess von Kakao Hafer Crispies: Links Kakaoschoten, die an einem Baum hängen, in der Mitte ein großer Sack mit dem Logo der Ingredients Experts, der Kakao Hafer Crispies enthält, und rechts verschiedene Lebensmittelprodukte wie Müsliriegel, Kekse und Backwaren, die Kakao Hafer Crispies enthalten.

Realize your applications with our cocoa oat crispies

Request now

Request data sheet

For detailed information on specifications and applications, you can request the data sheet here.

Request data sheet

Cocoa Oat Crispies are crispy, chocolatey crispies made from a mixture of wheat flour, oat flour, sugar and low-fat cocoa powder, ideal for various food products.

The benefits include their production from high-quality ingredients, the crunchy texture, the sweet, chocolatey taste and the versatility of use in various products.

They can be used in breakfast cereals, snacks, baked goods, desserts and as a crunchy, chocolatey garnish for various dishes.

Cocoa Oat Crispies are made from a mixture of wheat flour, oat flour, sugar, low-fat cocoa powder, barley malt flour and salt. This mixture is extruded into crispies and dried.

Yes, we offer product samples. Contact our sales team to receive a sample and test the quality of our Cocoa Oat Crispies.

Do you have any questions?

We look forward to answering them.

Contact form

Logo Ingredients Experts, bestehend aus einem Symbol, das eine Pflanze zeigt und einem grünen Schriftzug mit The Ingredients Experts

The Ingredients Experts
Breisacher Street 86
79110 Freiburg
Freiburg, Germany

Phone +49 761 208 52 22
info@ingredients-experts.com


I am not demonizing meat consumption
But the diet of the future is plant-based.

Our industry is changing. More and more people are giving up animal-based foods.

Read more