Vegan meatball

Ein Stapel goldbraun gebratener veganer Frikadellen auf einem weißen Hintergrund.

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Vegan meatball

Product description

Our vegan meatball offers a tasty and sustainable alternative to conventional meatballs. Made from high-quality plant-based ingredients, it has a meat-like texture and a hearty taste. Ideal for the food industry to meet the growing demand for vegan and vegetarian products. Our vegan meatball is rich in protein and free from animal ingredients, cholesterol and saturated fats.

High fiber content
High protein content
GMO free
Gluten free
Allergen free

The ingredients for our vegan meatballs come from sustainable cultivation in Europe. We make sure that all our suppliers adhere to the highest quality and sustainability standards to guarantee a first-class end product.

Our vegan meatball is available in different packaging sizes to meet your specific requirements. Each pack is designed to keep the product fresh and protected.

Applications

"Our vegan meatball offers a tasty and nutritious alternative in a plant-based diet. It impresses with its balanced combination of taste, texture and nutritional value and is very popular with both producers and consumers."

Ingredients expert Dirk Wohlgemuth

Request data sheet

For detailed information on specifications and applications, you can request the data sheet here.

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The vegan meatball consists mainly of pea and soy protein, vegetable starches and oils, as well as natural spices. It contains no animal products and offers a balanced nutrient composition that is suitable for a healthy plant-based diet.

The vegan meatball is rich in protein, contains little fat and is cholesterol-free.

Yes, our vegan meatball is gluten-free and therefore suitable for people with gluten intolerance.

Our vegan meatball offers great taste and a meat-like texture, while being rich in plant-based protein and high in fiber. It is free from animal products, promotes sustainable nutrition and fits in perfectly with modern dietary trends.