Hibiscus extract

Das Bild zeigt eine weiße Schale, die mit Hibiskus-Extraktpulver gefüllt ist. Das Pulver hat eine rötlich-braune Farbe und eine feine, leicht klumpige Textur. Auf dem Pulver liegt eine einzelne Hibiskusblüte. Neben der Schale sind etwas Pulverreste auf einer weißen Oberfläche verstreut.

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Hibiscus extract

Product description

Hibiscus extract is obtained from the flowers of the hibiscus plant (Hibiscus sabdariffa) and is known for its high antioxidant content and numerous health benefits. Our hibiscus extract is carefully produced to ensure the highest quality and purity and offers a wide range of applications in food production.

High antioxidant content, which can extend the shelf life of foods
Improved taste of the end products
Optimization of the nutritional value of end products

Our hibiscus extract comes from controlled cultivation in regions known for their high-quality hibiscus plants. The flowers are carefully harvested to ensure the best quality and the highest nutrient content.

Our hibiscus extract is available in various packaging sizes to meet the different requirements of our customers. The packaging ensures the freshness and quality of the product during storage and transportation. Our packaging options include 20 kg bags, 25 kg bags, big bags and silo trucks. Other packaging options are available on request.

Applications

"Hibiscus extract is an excellent ingredient for food production. Its antioxidant properties and fruity taste make it ideal for the development of innovative and healthy products."

Certified food technologist Wolfgang Walk

Eine Illustration der Herstellung von Hibiskus-Extrakt: Links ist eine Hibiskuspflanze mit Blüten zu sehen, in der Mitte ein Sack mit verarbeitetem Hibiskus-Extrakt und rechts eine Auswahl von Getränken und Lebensmitteln, die Hibiskus-Extrakt enthalten.

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For detailed information on specifications and applications, you can request the data sheet here.

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Hibiscus extract is obtained from the flowers of the hibiscus plant and is known for its high antioxidant content and health benefits.

Hibiscus extract can be used in various foods to extend their shelf life, increase their nutritional value and give them a natural, fruity flavor.

Hibiscus extract offers many benefits, including high antioxidant concentration, immune system support, natural fruity flavor and nutrient fortification.