Wheat protein crispies

Das Bild zeigt eine Menge von kleinen, braunen Weizenprotein-Crispies, die auf einer weißen Oberfläche verstreut sind.

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Product description

Our wheat protein crispies offer a wide range of applications in food production. They are particularly suitable for the production of plant-based meat alternatives, snack food and vegetarian products. These high-quality crispies are characterized by their high protein content, excellent texture and versatility.

High protein content
Excellent texture
High water and oil binding capacity
Excellent chewing sensation
Small, bulky brown crispies with low-fat, alkalized cocoa powder

Our Wheat Protein Crispies are made from high quality wheat and rice flour, carefully selected and processed to ensure the highest quality and functionality. Sustainable farming methods are of the utmost importance to us.

Our wheat protein crispies are available in various packaging sizes to meet the different requirements of our customers. The packaging ensures the freshness and quality of the product during storage and transportation. Our packaging options include 20 kg bags, 25 kg bags, big bags and silo trucks. Other packaging options are available on request.

Applications

"Our wheat protein crispies are an excellent choice for anyone who values protein-rich, crunchy and tasty ingredients. With their versatility and high protein content, they enrich any product."

Certified food technologist Wolfgang Walk

Realize your applications with our wheat protein crispies

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Request data sheet

For detailed information on specifications and applications, you can request the data sheet here.

Request data sheet

Wheat protein - Crispies are a vegetable protein product made from wheat and rice flour and are used in food production to improve the texture and chewiness of products.

They offer a high protein content, excellent texture, high water and oil binding capacity and a wide range of applications.

Wheat protein crispies can be used in a variety of products, including protein bars, muesli and granola, energy bars, protein powder mixes, baked goods (such as protein muffins and cookies) and various protein-rich snacks such as protein chips and crackers

Wheat protein crispies are made from carefully selected wheat and rice flour. The process involves extracting and texturizing the proteins to obtain a highly functional and versatile product, which is then further processed for various applications.

Yes, we offer product samples. Contact our sales team to receive a sample and test the quality of our wheat protein crispies.